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Innovation in food and ingredients industry with X-rays and neutrons

12 September 2019
Frederiksberg Campus, University of Copenhagen
Europe/Copenhagen timezone

Gregory N. Smith

Session

Session 3

12 Sept 2019, 14:55
Copenhagen Plant Science Centre (Auditorium) (Frederiksberg Campus, University of Copenhagen)

Copenhagen Plant Science Centre (Auditorium)

Frederiksberg Campus, University of Copenhagen

Bülowsvej 21 A 1871 Frederiksberg C

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  1. 12. Introduction to session
    12/09/2019, 14:55
  2. 13. Examination of meat using dual energy X-ray absorption
    Dr Elisabeth Ulrikkeholm (FOSS)
    12/09/2019, 15:00
  3. 14. Using Small-angle X-ray Scattering Down-stream in the Pharma Industy
    Dr Malin Zackrisson Oskolkova (Novo Nordisk)
    12/09/2019, 15:30
  4. 15. sSAXS and sWAXS for elucidating colloidal structures and drug precipitate generated upon digestion of lipid-based drug delivery systems
    Prof. Anette Müllertz (Department of Pharmacy, University of Copenhagen)
    12/09/2019, 16:00
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